By Sama Marwan,
Urban farming is transforming city landscapes around the world, from New York to Tokyo, as people look for sustainable ways to access fresh food. Urban gardens and rooftop farms are providing local communities with fresh produce, reducing food miles, and encouraging self-sufficiency.
In countries like Canada and the UK, urban farming initiatives are also providing educational opportunities to teach people about sustainable agriculture. This movement is empowering residents to take control of their food production while promoting environmental stewardship.
Additionally, urban farming has become a tool for social cohesion, with people from various walks of life coming together to share knowledge and resources, creating stronger, more connected communities.
